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November 2018
Brunch Club: Cadillac Bar
Come enjoy good food with your fellow bear brethren at Cadillac Bar! Sunday brunch at Cadillac Bar is the perfection combination of breakfast, lunch and brunch staples. Start with a buffet of traditional Tex-Mex favorites such as tamales, enchiladas and tacos before indulging in a stack of fresh pancakes, waffles and made-to-order omelets. Finish with a bountiful selection of desserts, including our mouthwatering tres leches and chocoflan. With over 60 items to choose from, including a build-your-own bloody mary…
Find out more »January 2019
Brunch Club: Rodeo Goat
Beloved Dallas burger joint Rodeo Goat Ice House has made a new home in Houston. The treasured Texas spot is known for its oversized patio and powerhouse burgers with names that are as funky as it gets.
Find out more »April 2019
Brunch Club: Dish Society
Dedicated to using the highest quality and freshest ingredients possible, Dish Society sources a majority of its items locally from suppliers such as Atkinson Farms, Black Hill Ranch, Ives Creek Organics, and Slow Dough Bread company, among others. The all-day diner turns out a seasonally changing menu with healthful modern twists on traditional favorites. In addition to the robust coffee program by Greenway Coffee, guests can enjoy healthful juices and elixirs, a rotating selection of local craft beers, an approachable…
Find out more »August 2019
Pre-‘Rasslin’ Lunch!
Join us at el Tiempo before heading over to La Granja for the mud wrestling finale! Please R.S.V.P. to eventdirector@houstonbears.org so that we can have an accurate for table reservations.
Find out more »August 2021
Bear Brunch – The Rustic (Post Oak)
Join the Houston Bears for Brunch at The Rustic! From their website: "For years, we’ve kept our focus simple at The Rustic — Kitchen. Backyard. Bar. Live Music — and we wouldn’t change it for anything. Enjoy home style meals made with farm-to-table ingredients, sip local craft beers and cocktails under the stars or catch a performance by local and national artists. We take pride in using quality ingredients and products sourced from Texas vendors — seafood from the Gulf,…
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